{"id":6927,"date":"2026-05-24T23:15:14","date_gmt":"2026-05-24T23:15:14","guid":{"rendered":"https:\/\/www.davedrinksbeer.com\/?post_type=embm_beer&p=6927"},"modified":"2026-05-24T23:15:27","modified_gmt":"2026-05-24T23:15:27","slug":"nat-cool-tinto-bairrada-2024","status":"publish","type":"embm_beer","link":"https:\/\/www.davedrinksbeer.com\/index.php\/beers\/nat-cool-tinto-bairrada-2024\/","title":{"rendered":"Nat Cool – Tinto Bairrada 2024"},"content":{"rendered":"
\"\"

Nat Cool Bairrada 2024<\/a><\/p><\/div>\n

 <\/p>\n

Pours a clear blood red hue, smells of strawberry rhubarb jam, cherry pie, and wild berries. The taste is crisp and lightly jammy with flavors of raspberry, blackberry, cherry, and strawberry on a silky medium body. The finish is long and low in bitterness and with a moderate acidity, featuring notes of grape leaves, raspberry, strawberry, juicy medium rare steak, and a touch of forest floor. Overall, this is a nice and balanced red, not too tart or jammy or earthy, but just enough of each of those to satisfy the palate. A great table wine.<\/p>\n

\n

 <\/p>\n

\n
\n
\n
\n
\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
<\/div>\n<\/div>\n
\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

 <\/p>\n