{"id":3828,"date":"2021-11-13T01:52:55","date_gmt":"2021-11-13T01:52:55","guid":{"rendered":"https:\/\/www.davedrinksbeer.com\/?post_type=embm_beer&#038;p=3828"},"modified":"2021-11-13T01:55:34","modified_gmt":"2021-11-13T01:55:34","slug":"caduceus-cellars-outlier-odd-experiments-division-trial-series-101dsm-buhl-memorial-vineyard-monastrell-de-stemmed","status":"publish","type":"embm_beer","link":"https:\/\/www.davedrinksbeer.com\/index.php\/beers\/caduceus-cellars-outlier-odd-experiments-division-trial-series-101dsm-buhl-memorial-vineyard-monastrell-de-stemmed\/","title":{"rendered":"Caduceus Cellars &#8211; Outlier &#038; Odd Experiments Division Trial Series #101DSM: Buhl Memorial Vineyard Monastrell (De-Stemmed)"},"content":{"rendered":"<div id=\"attachment_3829\" style=\"width: 610px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-3829\" class=\"size-full wp-image-3829\" src=\"https:\/\/www.davedrinksbeer.com\/wp-content\/uploads\/2021\/11\/PSX_20211112_202921.jpg\" alt=\"\" width=\"600\" height=\"800\" \/><p id=\"caption-attachment-3829\" class=\"wp-caption-text\"><a href=\"https:\/\/caduceus.org\/product\/2019-bmv-monastrell-de-stemmed-outlier-odd-trial-series\/\">Caduceus Cellars Trial Series BMV Monastrell (De-Stemmed)<\/a><\/p><\/div>\n<p>Flashlight shows a clear, bright crimson color, smells of black plum, black cherries, and blackberries. The taste is fruity and lightly acidic, with flavors of cherry, plum, blackcurrant, blackberry, and raspberry on a light body. The finish is long and moderately dry, featuring notes of grape leaves, plum skins, line zest, and soft leather. Overall, I like this one, I will have to try the whole cluster version of this wine, but I believe most Caduceus wines are whole cluster. This one does seem to be a touch cleaner and brighter perhaps. Either way, it&#8217;s fruity, it&#8217;s complex, and it&#8217;s well balanced, a great red that is easy to enjoy.<\/p>\n","protected":false},"featured_media":3830,"comment_status":"open","ping_status":"closed","template":"","embm_styles":[197],"embm_groups":[],"embm_menus":[],"class_list":["post-3828","embm_beer","type-embm_beer","status-publish","has-post-thumbnail","hentry","embm_style-red-table-wine"],"embm_profile":{"malts":"100% De-Stemmed Buhl Memorial Monastrell","hops":"","additions":"Fermented on skins for 14 days. Aged in neutral puncheons for 24 months.","yeast":"Wild","abv":13.5,"ibu":null},"embm_extras":{"availability":"","notes":"","beer_number":null},"embm_untappd":{"id":null},"_links":{"self":[{"href":"https:\/\/www.davedrinksbeer.com\/index.php\/wp-json\/wp\/v2\/embm_beers\/3828","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.davedrinksbeer.com\/index.php\/wp-json\/wp\/v2\/embm_beers"}],"about":[{"href":"https:\/\/www.davedrinksbeer.com\/index.php\/wp-json\/wp\/v2\/types\/embm_beer"}],"replies":[{"embeddable":true,"href":"https:\/\/www.davedrinksbeer.com\/index.php\/wp-json\/wp\/v2\/comments?post=3828"}],"version-history":[{"count":5,"href":"https:\/\/www.davedrinksbeer.com\/index.php\/wp-json\/wp\/v2\/embm_beers\/3828\/revisions"}],"predecessor-version":[{"id":3835,"href":"https:\/\/www.davedrinksbeer.com\/index.php\/wp-json\/wp\/v2\/embm_beers\/3828\/revisions\/3835"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.davedrinksbeer.com\/index.php\/wp-json\/wp\/v2\/media\/3830"}],"wp:attachment":[{"href":"https:\/\/www.davedrinksbeer.com\/index.php\/wp-json\/wp\/v2\/media?parent=3828"}],"wp:term":[{"taxonomy":"embm_style","embeddable":true,"href":"https:\/\/www.davedrinksbeer.com\/index.php\/wp-json\/wp\/v2\/embm_styles?post=3828"},{"taxonomy":"embm_group","embeddable":true,"href":"https:\/\/www.davedrinksbeer.com\/index.php\/wp-json\/wp\/v2\/embm_groups?post=3828"},{"taxonomy":"embm_menu","embeddable":true,"href":"https:\/\/www.davedrinksbeer.com\/index.php\/wp-json\/wp\/v2\/embm_menus?post=3828"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}