Very hazy with great head retention, smells of citrus fruits and subtle sourdough. The taste is lightly sweet and juicy with a predominantly lemony flavor, with a doughy malt background supported by a thick creamy body. The finish is fairly short and low in bitterness, with notes of citrus, and faint pine hop notes fading into a clean mineral flavor. Overall, it’s very tasty and drinkable, however I feel it is a tad watery and would be better as a standard IPA.
